DESSERT
desserts
[ gluten friendly + plant based options are marked below ]
PHYLLO BAKED WHITE CHOCOLATE CHEESECAKE
$9.50
double baked, cranberry compote, rosemary creme anglaise, chantilly
TUXEDO CRÈME BRÛLÉE
$9.00
dark chocolate ganache, vanilla bean custard, caramelized sugar, cocoa wafer
TRIPLE CHOCOLATE THREAT
$9.50
layered gateau, milk chocolate pudding , peanut praline, salted caramel, vanilla ice cream
DARK CHOCOLATE BROWNIE
$9.50
warm brownie, raspberry coulis, hazelnut + coffee ‘ice cream’
SEASONAL FRUIT MILLE-FEUILLE
$8.50
crisp baked phyllo, warm apple + cinnamon compote, walnut crunch, vanilla ‘ice cream’
CAKE POP
rainbow sprinkle chocolate cake -
$3.00
GF skor white chocolate cheesecake -
$3.00
hazelnut milk chocolate cake -
$3.00
plate of 3 -
$8.00