Friday #Wildcrafted features: Live Well: Warm shrimp and quinoa salad, cherry, tomatoes, asparagus, edamame, baby kale, pickled shallot vinaigrette. Garnished with orange and radish. Pasta: Pulled brisket fusilli, mushrooms, brisket, veal stock, olive oil, arugula. goat cheese 

2 days ago share

#Wildcrafted Thursday Lunch Features: FeaturedSandwich: braised Brisket, Carolina Brussels sprouts slaw, charred red onions, BBQ sauce, cheese bunFeatured Livewell: Smoked rainbow trout, baby kale salad with crispy chickpeas, pickled beet, asparagus, yellow grape tomatoes, honey lime vinaigrette, muscat raisins Featured App: baked goat...

10 days ago share

#Wildcrafted Live Well: seared rainbow trout, baby kale salad with green lentil, chickpeas, pickled beet, honey lime vinaigrette, muscat raisins Featured App: Baked Goat cheese dip topped with 3-cheese (gruyere, mozzarella, parm) served with garlic buttered nan with fried rosemary and...

11 days ago share

Monday #Wildcrafted Lunch Features:Live Well: spicy whitefish & chorizo jambalaya with sautéed spinachSandwich: Short rib with tomato jam, smoked gouda, pickled onions, roasted garlic aïoli & arugula on a cheese bunFeature appetizer: baked goat cheese dip topped with 3-cheese blend (gruyere,...

13 days ago share

Constantly growing. Constantly innovating. New menu development: yellowfin tartare, Tomatillo smashed avocado, sesame ginger dressing, & gochujang.

16 days ago share

#hsopenhouse We're excited to be part of the Hacienda Sarria's open house this beautiful afternoon! The event goes until 3PM, see you there. 

22 days ago share

After weeks of development, we invite you to join us and taste the new dishes from Chef Todd Clarmo.New menus can be viewed on our website.

24 days ago share

Our Monday Lunch Features: Soup: white bean and bacon with fresh herbsLivewell: Crispy kale Caesar salad with fresh and baked baby kale, white anchovies, green lentils and grilled chicken breastSandwich: Lamb burger, house made tzatziki, olive tapenade, caramelized onions, goat cheese,...

27 days ago share

Let's talk about lunch! Start your week off right with our incredible features:soup: potato baconLivewell: seared salmon, quinoa salad, chickpea, kale, zucchini, red pepper, chilli lime vinaigrette, mixed seeds, cumin yogurtPasta: beef chilli with black beans, chick peas, peppers, onions,...

about 1 month ago share

Looking fo something to try on a snowy afternoon? Come out and taste our lunch features: Soup: potato bacon Livewell: seared salmon, quinoa salad, chickpea, kale, chili lime vinaigrette, mixed seeds, cumin yogurtPasta: sauteed shrimp, red onion, chilies, garlic, radicchio, tossed with penne...

about 1 month ago share

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